Strawberry Popsicles
Homemade strawberry popsicles are a refreshing delight, sweetened naturally and perfect for summer gatherings.
Ingredients
Main Ingredients
- 2 cups frozen or fresh strawberries You can use either fresh or frozen strawberries.
- 1.5 cups organic unsweetened apple juice Use organic for the best flavor.
- 3 tablespoons maple syrup Substitute with honey if preferred.
Instructions
Preparation
- Gather your ingredients and equipment.
- Start by adding all of your ingredients – strawberries, apple juice, and maple syrup – to your blender.
- Blend until the mixture is thick and fully combined, ensuring no large strawberry chunks remain.
- Carefully pour the blended mixture into your popsicle molds.
- Freeze the molds for at least 6 hours, or until the popsicles are completely firm.
- To remove the popsicles, carefully run hot water over the outside of the molds.
- Once your popsicles are unfrozen, place them in a freezer bag for later enjoyment.
Notes
For a creamier texture, substitute some of the apple juice with yogurt or coconut milk. A squeeze of lemon or lime can brighten the flavors. Consider adding a handful of spinach or kale for extra nutrition.